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Butcher Retail Shopping And Direct From Farm Animal Shares
With retail shopping at Brick Farm Butcher or animal shares & large orders from Double Brook Farm, we've got you covered for all occasions with pork, lamb, chickens, and turkeys. When you buy a share of a pig or lamb, either a whole or a 1/2, you are getting all of the cuts – packaged and frozen – from the animal. Our on-farm USDA inspected facility is
Waiting out the freeze
It's been cold. Real cold. The kind of cold that has texture and sticks to you when you come inside. Alternatively, the kind of cold that lets you know if dental work is imminent. The kind of cold…well, you know how cold it's been. We have seen some intense weeks …
A True Farm To Table Experience In A Renovated 1800’s Farmhouse
In addition to our pastured meat, Brick Farm Tavern sources from and supports the local farming community, offering a menu loaded with the best flavors of the Hopewell Valley and beyond. Coined “one of the country’s truest pasture-to-table experience” – The Tavern is the perfect showcase for how our pork, lamb, chicken, turkey, eggs, and beef shine when given gourmet treatment, and is the only
shop our products
Butcher Retail Shopping And Direct From Farm Animal Shares
With retail shopping at Brick Farm Butcher or animal shares & large orders from Double Brook Farm, we've got you covered for all occasions with pork, lamb, chickens, and turkeys. When you buy a share of a pig or lamb, either a whole or a 1/2, you are getting all of the cuts – packaged and frozen – from the animal. Our on-farm USDA inspected facility is
Order Information ›Waiting out the freeze
It's been cold. Real cold. The kind of cold that has texture and sticks to you when you come inside. Alternatively, the kind of cold that lets you know if dental work is imminent. The kind of cold…well, you know how cold it's been. We have seen some intense weeks …
Continue Reading ›A True Farm To Table Experience In A Renovated 1800’s Farmhouse
In addition to our pastured meat, Brick Farm Tavern sources from and supports the local farming community, offering a menu loaded with the best flavors of the Hopewell Valley and beyond. Coined “one of the country’s truest pasture-to-table experience” – The Tavern is the perfect showcase for how our pork, lamb, chicken, turkey, eggs, and beef shine when given gourmet treatment, and is the only
Tell Me More ›About The Farm
We originally started Double Brook Farm in 2004 to raise a couple of cows, some chickens, and a few sheep for our own consumption in a way that felt right to us. Looking back, it’s also clear that we started the farm to get ourselves and our young kids connected to the land.
As we began building our barns and telling people about our vision, more and more friends, acquaintances, and local businesses became interested in purchasing the meat and eggs we would be producing. Like us, they wanted to know where their food was coming from, see the fields on which the animals were raised and grazed, and support an alternative to…
Our animals
We pasture-raise all of our animals right in Hopewell, New Jersey, on over 800 acres of owned and leased land, using sustainable and regenerative farming practices. The farm has pigs, sheep, chicken, turkeys, and limited cattle.
The animals on the farm are raised using a rotational grazing system or in wooded lots. This means they have some access to shelter, but are primarily on the open land, moving often (sometimes twice a day) and foraging for part or all of their diet. Our ruminants – sheep and cattle – are 100% grass fed. Our pigs, chickens and turkeys supplement their foraged diet with a non-GMO, locally grown…
Our Mission
The Food You Want From The Farmer You Know
Double Brook Farm works every day to provide the most delicious, nutrient-dense, and responsibly raised local food in the most sustainable way possible.
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Whelp, we got the hay in and bedded down the animals. But this is going...
First lamb of the season! Born overnight during one of the coldest nights last week....
Looking for our delicious pastured meats this week? Come to the winter farmers market in...
A lot of people ask how our animals are doing in this cold. While it...